Food & Beverage Lead – Hoover Met Complex
Listed on 2026-02-08
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
FOOD & BEVERAGE LEAD – Hoover Met Complex
Sports Facilities Management, LLC
LOCATION:
Hoover, AL
DEPARTMENT: FOOD & BEVERAGE
REPORTS TO:
FOOD & BEVERAGE MANAGER
STATUS: FULL-TIME (NON-EXEMPT)
ABOUT THE COMPANYThe Hoover Met Complex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Hoover, AL. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.
The Hoover Metropolitan Complex is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.
SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.
POSITION SUMMARYThe Food & Beverage Lead will effectively manage all aspects of a Food & Beverage at Hoover Met Complex. This position is responsible for delivering an exceptional food, beverage, and service experience for all our guests.
PRIMARY RESPONSIBILITIES- Directly align with the venue's Mission Statement and Core Values
- Manage the daily production, preparation & presentation of all food for the facility's concessions and special events to ensure quality consistent product is produced that meets venue standards
- Assist in training, mentoring, and supervising all food & beverage Team Members
- Open, supervise, operate, and close concessions locations throughout the venue
- Monitor quality control constantly
- Assist F&B Manager in weekly and monthly inventory counting
- Effectively manage all cooler, freezer, and dry storage areas in assigned area
- Ensure highest levels of food safety & sanitation are being maintained
- Communicate kitchen equipment repair needs in a timely manner
- Operationally manage Health and Safety practices to ensure inspection compliance that result in A scores
- Record information about inventory and health practices
- Effectively manage customer complaints and suggestions
- Effectively manage the food & beverage areas during events
- Manage the efficient use of supplies during events
- Effectively train, develop, and hold hourly Team Members accountable
- Complete special projects and daily assignments as directed by F&B and Assistant F&B Manager
- Proven success of effective leadership in a high-volume food & beverage environment
- Experience and success in supervising staff in order to effectively execute a successful shift
- Experience and success in customer service and leadership
- Action-oriented personality with a 'get it done' attitude and proficiency for efficiency
- Must be at least 21 years old
- 2+ years of food & beverage experience in a leadership role
- Food Safety Manager and Serv Safe Certifications are preferred
- Requires good communication skills, both verbal and written
- Must have strong leadership and mathematical skills
- Must be detail-oriented and have outstanding organizational skills
- Ability to maintain focus in a high-volume, fast paced environment
- Must be able to work under pressure, be decisive, and work well in a group setting
- Ability to motivate employees and prioritize
- Must be able to work irregular shifts to include nights, weekends, holidays as needed
- Must be able to lift 50 pounds waist high
- May be required to sit or stand for extended periods of time whether indoors or outdoors, and squat, stoop, bend, carry, lift, pull, and push
- Will be required to operate a computer
- Facility has intermittent noise
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).