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Mix Room Operator

Job in Hopkins, Hennepin County, Minnesota, 55305, USA
Listing for: Aerotek
Full Time position
Listed on 2026-08-17
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Production Associate / Production Line, Food Production, Machine Operator
Salary/Wage Range or Industry Benchmark: 28000 - 34000 USD Yearly USD 28000.00 34000.00 YEAR
Job Description & How to Apply Below

Job Title:
Mix Room Operator Job Description

The Mix Room Operator supports all aspects of mix room production, from accurately blending ingredients and operating processing equipment to maintaining strict food safety and quality standards in a clean, temperature-controlled facility. This role works with batching systems, inventory tools, and mixing machinery to produce consistent, high-quality product while following detailed procedures and documentation requirements.

Responsibilities
  • Follow detailed recipe blending instructions to accurately issue materials by lot and physically mix and blend recipes and batches.
  • Maintain accurate inventory lots and proper storage conditions for all ingredients used in production.
  • Operate a refractometer and record accurate Brix measurements for every batch.
  • Perform organoleptic testing on each batch to verify quality and consistency.
  • Use the Warehouse Management System (WMS) to pick and stage batches according to FIFO (First In, First Out) principles and promptly notify management of any discrepancies.
  • Complete Clean-in-Place (CIP) circuits, including chemical checks, hand washing, and all steps outlined in Sanitation Standard Operating Procedures (SSOPs).
  • Operate all mix and blending equipment safely and efficiently according to Standard Operating Procedures (SOPs), including the use of a forklift.
  • Immediately inform the Mix Room Manager or Maintenance staff of any mechanical or equipment issues.
  • Apply and uphold company Food Safety, Food Quality, Good Manufacturing Practices (GMP), and HACCP rules and requirements, stopping production and notifying Management or Quality Control of any potential food safety or quality issues.
  • Unload tankers as needed while following all safety procedures and guidelines.
  • Follow the Mix Room production schedule and complete assigned jobs within the allotted time frames.
  • Maintain clear, ongoing communication with the Mix Room Manager, Maintenance, and Quality Control teams to ensure production standards and timelines are met.
  • Complete all required batch records and SSOP documentation accurately and in a timely manner.
  • Operate all Mix Room equipment, including starting up and running out batches through pasteurizers to achieve target Brix levels.
  • Ensure all equipment is operated safely and in compliance with SOPs and SSOPs at all times.
  • Operate a yard tractor to place and remove tankers as needed to support production flow.
  • Check inventory levels, print lot tags, perform physical inventory counts, receive inventory, and create batches as needed using the Deacom system.
  • Support related production activities such as blending, batching, compounding, filling, packaging, and packing as required.
  • Learn and apply safe forklift operation to move materials and support production needs.
Essential Skills
  • 1–2 years of manufacturing experience in a production and mixing role.
  • 12+ months of mixing machine operation experience, preferably in a GMP-regulated environment.
  • Experience with production, machine operation, mixing, blending, batching, compounding, and general machine operating tasks.
  • Ability to lift 50+ pounds on occasion.
  • Ability to bend, twist, and crouch consistently during the shift.
  • Strong oral, written, and reading communication skills to follow procedures, document work, and coordinate with team members.
  • Ability to learn and use operating systems including WMS, Red Zone, Deacom, and other production-related software.
  • Ability to follow GMP, Food Safety, Food Quality, and HACCP rules and requirements.
  • Capability to operate and monitor mixing equipment, pasteurizers, and related production machinery according to SOPs and SSOPs.
  • Attention to detail for accurate batch record completion, Brix measurements, organoleptic testing, and inventory control.
Additional Skills & Qualifications
  • Food industry experience is a plus.
  • Experience in a GMP-regulated food manufacturing environment is preferred.
  • Familiarity with chemical handling related to cleaning and sanitation processes (CIP and SSOPs).
  • Experience with batch records, batch making, and batch documentation.
  • Exposure to filling, packaging, and packing operations in a production environment.
  • Willingness to learn forklift operation and yard tractor operation for tanker movement.
  • Comfort working with inventory systems to check stock, print lot tags, complete physical counts, and receive materials.
  • Ability to work effectively across different shifts and adapt to production schedules as needed.
Why Work Here?

You will join a privately held, growing company that offers a supportive environment with clear opportunities for advancement. The organization provides a comprehensive benefits package that includes 401(k) with company match and insurance options such as health, dental, and vision. There is potential for profit sharing, reflecting a culture that values shared success and long-term employee growth. You will work in a stable, well-organized operation that invests in modern systems and clean, well-maintained facilities, supporting both…

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