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Culinary

Chef & Culinary Training Lead – School Nutrition

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Spring Branch ISD
Apprenticeship/Internship position
Listed on 2026-02-04
Job specializations:
  • Education / Teaching
    Culinary
Job Description & How to Apply Below
A public school district in Texas is seeking a Culinary Training Supervisor to enhance its school nutrition program. This role involves overseeing culinary training, ensuring compliance with USDA regulations, and improving the quality of school meals. Candidates should possess a degree in Culinary Arts or similar, along with experience in high-volume food service and K-12 programs. Strong leadership and culinary skills are essential for creating engaging training experiences.

The position offers the opportunity to impact students' dining experiences and nutritional education.
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