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Clinical Registered Diet Technician – Correctional Health

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Harris Health
Full Time, Seasonal/Temporary position
Listed on 2026-06-26
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 20.26 - 24.43 USD Hourly USD 20.26 24.43 HOUR
Job Description & How to Apply Below

Hiring Post:
Clinical Registered Diet Technician – Correctional Health
Compensation: $20.26 to $24.43/hour

Career Area: Correctional Health
Location: Harris County Sheriff’s Office, Houston, TX 77002
Position Type: Full-Time
Job : 178315

Day 1 medical, dental, and vision coverage

$10k student loan repayment

Flexible Spending Accounts (FSAs)

Short- and Long-Term Disability insurance

Life and AD&D insurance

401(k) retirement plan with employer contributions

Employee Assistance Program (EAP)

Access to a credit union

Tuition Reimbursement (available after 6 months of employment)

Hiring Post:
Clinical Registered Diet Technician – Correctional Health
Compensation: $20.26 to $24.43/hour

Career Area: Correctional Health
Location: Harris County Sheriff’s Office, Houston, TX 77002
Position Type: Full-Time
Job : 178315

Benefits
  • Day 1 medical, dental, and vision coverage

  • $10k student loan repayment

  • Shift differentials (Evenings, Nights, Weekends, Holidays)

  • Flexible Spending Accounts (FSAs)

  • Short- and Long-Term Disability insurance

  • Life and AD&D insurance

  • 401(k) retirement plan with employer contributions

  • Employee Assistance Program (EAP)

  • Subsidized parking

  • Access to a credit union

  • Employee disaster relief support

  • Tuition Reimbursement (available after 6 months of employment)

About the Position

Harris Health System is seeking a Clinical Registered Diet Technician (DTR) to support Correctional Health services. In this role, you will provide clinical nutrition services under the supervision of a Registered Dietitian Nutritionist (RDN).

You will utilize the Nutrition Care Process and Terminology (NCPT) to assist in assessing patients’ nutritional status and developing and implementing nutrition care plans for those s includes delivering nutrition education, applying evidence-based guidelines, and supporting patient care through effective time management and adherence to quality and compliance standards.

About Harris Health System

Harris Health System is the public healthcare safety-net provider established in 1966 to serve the residents of Harris County, Texas. As an essential healthcare system, Harris Health champions better health for the entire community, focusing on low-income, uninsured, and underinsured populations through acute care, primary care, wellness, disease management, and population health services.

Its flagship hospitals — Ben Taub Hospital (Level 1 Trauma Center) and Lyndon

B. Johnson Hospital (Level 3 Trauma Center)
— anchor a network of 39 clinics, health centers, and specialty locations, including telemedicine services. Harris Health is nationally recognized for Magnet® nursing excellence, NCQA patient-centered care, and strong academic partnerships with institutions such as Baylor College of Medicine, UTHealth, MD Anderson Cancer Center, and the University of Houston.

Requirements
  • Education:

    • Associate’s Degree from an accredited college or university

    • Completion of a nutrition and dietetics technician program (ACEND-accredited)

  • Licensure/Certification:

    • Compliance with the Commission on Dietetic Registration (CDR)

  • Experience:

    • 1 year of experience in dietetics/nutrition preferred

    • Advanced degrees (Master’s or PhD in nutrition-related field) may substitute for experience

  • Communication Skills:

    • Above Average Verbal (heavy public contact)

    • Exceptional verbal communication (public speaking)

    • Strong written communication (correspondence)

  • Technical Skills:

    • Proficiency in MS Excel and computer applications

  • Knowledge/Skills:

    • Mathematics and medical terminology

    • Knowledge of nutrition care processes and patient education

  • Equipment Knowledge:

    • Culinary equipment for food demonstrations

    • Calculator and weight scale

  • Work Schedule:

    • Flexible schedule including weekends and holidays

  • Additional Requirements:

    • Completion of all required nutrition competencies within 90 days of hire

Join Harris Health System and support patient care through clinical nutrition services in a mission-driven correctional health environment.

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