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Banquet Chef: Lead Event Cuisine

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Compass Group, North America
Full Time position
Listed on 2026-02-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage, Culinary
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Chef: Lead High-Volume Event Cuisine
A leading hospitality firm located in Houston, Texas, is seeking a Banquet Chef to oversee kitchen operations. The ideal candidate will support the Culinary Management Team, ensure compliance with food safety standards, and train kitchen staff. A Bachelor’s Degree in Culinary Arts or similar is required, along with 3-5 years of culinary experience.

This role offers a comprehensive benefits package and opportunities for growth within the organization.
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