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F&B Experience Lead — Elevate Guest Service

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-08-20
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 85000 USD Yearly USD 55000.00 85000.00 YEAR
Job Description & How to Apply Below

Hotel Saint Augustine, operated by Hyatt Hotels Corporation, seeks an enthusiastic Food and Beverage Manager to lead daily restaurant operations and ensure exceptional guest experiences in Houston's Montrose district.

You will recruit, train, and coach staff, manage schedules and labor costs, uphold safety standards, and coordinate events while partnering with the hotel’s broader food and beverage team.

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