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Food & Beverage Director: Lead Culinary, Events & Service

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-08-21
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 90000 - 150000 USD Yearly USD 90000.00 150000.00 YEAR
Job Description & How to Apply Below

Hyatt Regency Houston/Galleria is seeking an experienced Food & Beverage Director to oversee all culinary and service operations. You will lead restaurant, bar, banquet, and catering activities with a focus on quality, guest satisfaction, and financial performance.

Ideal candidates bring 5+ years in hospitality leadership, culinary credentials, and strong budgeting or forecasting skills. This on-site role offers competitive benefits and opportunities to shape guest experiences at a premier

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