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Banquets Chef: Lead Luxury Event Kitchen

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Houstonian Hotel, Club & Spa
Full Time position
Listed on 2026-08-23
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below

Houstonian Hotel, Club & Spa in Houston, TX seeks an experienced banquet chef/sous chef to train and supervise kitchen staff, ensuring food is prepared and presented to luxury hotel standards. This role emphasizes discretion, professionalism, and strong financial understanding of food costs and budgets.

The position requires leadership in banquet executions, sanitation excellence and the ability to manage multi-event kitchens under pressure.

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