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Houston 46 Bakery - Baker​/Fryer - Part-Time

Job in Houston, Harris County, Texas, 77246, USA
Listing for: H-E-B Store
Part Time position
Listed on 2026-08-22
Job specializations:
  • Retail
    Bakery
Salary/Wage Range or Industry Benchmark: 25000 - 35000 USD Yearly USD 25000.00 35000.00 YEAR
Job Description & How to Apply Below
Houston 46 Bakery
- Baker/Fryer
- Part-Time

Job Description

H-E-B needs energetic and motivated Partners willing to work hard and have fun while making our Customers feel welcome. As a Baker / Fryer, you'll apply proper baking techniques and maintain quality of products by following guidelines. You'll prepare (bake / fry), package, and merchandise fresh product on a daily basis, while maintaining all department and food safety / sanitation standards.

Once you're eligible, you'll become an Owner in the company, so we're looking for commitment, hard work, and focus on quality and Customer service. 'Partner-owned' means our most important resources--People--drive the innovation, growth, and success that make H-E-B The Greatest Omnichannel Retailing Company.

Do you have a:

  • HEART FOR PEOPLE
    ... commitment to work hard to make sure Customers and Partners come first?
  • HEAD FOR BUSINESS
    ... a strong sense of how what you do affects our Customers and our success?
  • PASSION FOR RESULTS
    ... initiative to step up and do what needs doing?
  • We are looking for:
    • A high school diploma
    • Bakery experience
    • Communication and interpersonal skills
    What is the work?

    Customer Service:
    • Provides superior customer service
    • Takes orders from customers by telephone or in person
    • Answers customer questions regarding products; assists them with selections
    • Uses suggestive selling techniques to meet customer needs and build department sales
    Production:
    • Applies proficient baking / frying skills, including equipment set-up, operation, cleaning, and maintenance
    • Uses production tools to plan baking / frying
    • Applies proper baking / frying techniques for each item, according to visual training aids (VTAs)
    • Plans for / breaks out proper amount of baked goods daily
    • Ensures quality control of all products before sending to sales floor
    • Ensures baked / fried product reaches the showcase and tables at prescribed times
    Food Service:
    • Prepares, packages, and merchandises fresh product effectively
    • Slices, packages, labels, and rotates products
    • Records production and shrink to aid in production planning
    Food Safety:
    • Cleans / sanitizes display cases; maintains production area according to SOPs
    • Complies with H-E-B food safety and sanitation standards
    • Complies with department / Store operating procedures
    • Operates / maintains all equipment properly
    What is your background?
    • Minimum age 18 (mandatory)
    • High school diploma (or equivalent)
    • 1+ years of experience
    • Completion of Company Orientation, food safety, and sanitation training upon hire
    Do you have what it takes to be a fit as an H-E-B Baker / Fryer?
    • Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
    • Strong customer service skills
    • Communication and interpersonal skills
    • Reading and writing skills
    • Planning and organizing skills
    Can you...
    • Function in a fast-paced, retail environment, in detailed and precise tasks
    • Work with Customers, staying attentive to their needs
    • Constantly reach at waist, grasp
    • Frequently stand, walk
    • Occasionally reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push / pull, pinch, utilize fine motor skills
    • Occasionally be exposed to wet, cold, hot conditions, and loud noise
    • Demonstrate the ability to lift up to 50 lbs
    • Demonstrate the ability to manage in excess of 50 lbs

    ** While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day;
    Frequently: 2.5 - 5.5 hours per 8-hour day;
    Occasionally: 0 - 2.5 hours per 8-hour day.

    ** It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager.

    About the company

    H-E-B is headquartered in San Antonio, Texas. Founded in 1905, H-E-B operates more than 400 stores in a number of formats, including superstores, supermarkets and gourmet markets.

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