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Registered Dietitian

Job in Hummelstown, Dauphin County, Pennsylvania, 17036, USA
Listing for: Penn State Health Rehabilitation Hospital
Full Time position
Listed on 2026-03-10
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 30 - 40 USD Hourly USD 30.00 40.00 HOUR
Job Description & How to Apply Below
Position: Registered Dietitian Full Time

Position Overview

Penn State Health Rehabilitation Hospital, in partnership with Select Medical

Position: Registered Dietitian

Location: Hummelstown, PA

Schedule: Full-time

Compensation: $30.00-$40.00 per hour (Pay based on years of experience)

Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.

At our company, we support your career growth and personal well-being.

Benefits
  • Start Strong:
    Extensive and thorough orientation program to ensure a smooth transition into our setting
  • Recharge & Refresh:
    Generous PTO and paid sick time for full-time team members to maintain a healthy work-life balance
  • Your Health Matters:
    Comprehensive medical/RX, health, vision, employee assistance program (EAP), and dental plan offerings for full-time team members
  • Invest in Your Future:
    Company-matching 401(k) retirement plan, as well as life and disability protection for full-time team members
  • Your Impact Matters:
    Join a team of over 44,000 committed to providing exceptional patient care
Responsibilities
  • Provides quality nutrition services including, but not limited to, screening, initial assessment, re-assessments, nutrition counseling and education, therapeutic diet calculations, and calorie counts. Develops an appropriate nutritional care plan.
  • Considers religious, cultural, and ethical factors when completing nutrition assessments and creating plan of care.
  • Evaluates potential food/drug interactions, and/or herb/supplement interactions. Provides nutrition education/counseling as appropriate.
  • Communicates and implements the nutritional plan of care with the interdisciplinary care team.
  • Attend interdisciplinary care meetings, when assigned, for the development of patient care plans. Participates with the interdisciplinary team in various medical rounds (as available at the facility) i.e., wound rounds, or dysphagia rounds.
  • Develops and implements educational programs for patients and staff. Works with the patient to identify a nutrition education plan and sets achievable goals.
  • Keeps current with nutritional practices and theories. Maintains current ADA requirements, (i.e., Professional Portfolio, self-development, and continuing education classes).
Minimum Qualifications
  • Current state licensure/certification, if required by state.
  • Current registration by the Commission on Dietetics Registration.
  • One (1) year of work experience in a facility setting with clinical responsibilities or equivalent.

* Post offer employment testing (POETs) are completed as part of the onboarding process and are to be completed before an employee's first day of work.*

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