Breakfast Server/Host | Huntington Doubletree
Listed on 2026-02-15
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Hospitality / Hotel / Catering
Server/Wait Staff, Food & Beverage, Summer Seasonal -
Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Summer Seasonal
Overview
Shaner Hotels has an opportunity at our Doubletree by Hilton Huntington located near Marshall University in downtown Huntington. We offer over 20,000 sq ft of meeting space and a seasonal outdoor pool. Guests can visit the Doppio Albero restaurant and Bootleggers lounge for comfort foods and craft cocktails.
Shaner Hotel Group
Shaner Hotels is an award-winning hospitality owner-operator and management company. Our portfolio includes over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries. We partner with top hospitality brands. We provide services for investors, hotel owners and brands including hotel development, design and construction, e-commerce, and revenue management. Learn more at
Responsibilities- Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
- Ensure compliance with and completion of all daily operational procedures by the Food and Beverage Department.
- Maintain food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
- Ensure communication with General Manager, all other Department Managers, Supervisors and Staff.
- Other duties as assigned.
- Minimum one year of experience in the Restaurant / Food and Beverage field.
- Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
- High school graduate or equivalent, some college preferred.
- Serv Safe and/or food safety training.
- Alcohol awareness training (such as TIPS).
- Bilingual English/Spanish a plus.
- Knowledge of local activities and attractions appropriate for clientele.
This is predominantly a Sunday, Monday, and Tuesday morning schedule.
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