Kitchen Manager: Lead Team, Elevate Guest Experience; Quarterly
Listed on 2026-09-30
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Restaurant/Food Service
Restaurant Manager
Casey’s General Stores Inc. in Springfield, SD is seeking a Kitchen Manager to lead day-to-day kitchen operations, train Team Members, and ensure top-tier guest service. You’ll supervise prepared foods and beverages, uphold food safety, manage stock, and drive productivity with Casey’s CARES values in mind.
The role offers competitive pay, quarterly bonuses, 401(k) with company match, Health/Dental/Vision, PTO, and growth opportunities within a dynamic retail kitchen environment.
We would love to welcome a new Kitchen Manager:
Lead Team, Elevate Guest Experience (Quarterly Bonuses) to our group in SD, United States.
All applications are reviewed carefully by our team.
The position is based in SD, United States.
This opportunity is part of our work in Other.
The advertised compensation is 21.000 - 23.000.
We aim to respond to suitable candidates as soon as possible.
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