More jobs:
Job Description & How to Apply Below
Preferred Candidates:
Experienced Executive Chef with expertise in nutritionally balanced meals, strong specialization in all the cuisines and exposure to multi cuisines. Candidates from reputed hospitality brands such as ITC, Taj, Marriott, or other 5 or 7 Star Hotels & Luxury Resorts will be highly preferred.
Location:
Hyderabad
Experience:
15+ Years
Responsibilities
Lead culinary operations with high quality and consistency
Develop nutritionally balanced and innovative menus
Maintain excellence in multi cuisines like South Indian, Latin American and Japanese while incorporating global influences
Ensure top standards of food safety, presentation, and guest satisfaction
Qualifications
Education details - Diploma or Degree in Hotel Management
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×