Job Description & How to Apply Below
Sodexo promotes an inclusive and diverse workplace and encourages applications from individuals of all backgrounds.
Who we are
At Sodexo, we offer 100+ service solutions across diverse sectors corporates, healthcare, education, manufacturing, and remote environments. From food & catering to facilities management and energy services, we enhance the quality of life for those we serve. Our inclusive, diverse, and equitable work environment empowers employees to thrive and make a meaningful impact. With a strong foundation in our values of Service Spirit, Team Spirit, and Spirit of Progress, working at Sodexo is more than just a job its a chance to be part of something bigger.
Join us and act with purpose every day!
Role
Description:
The Facility Manager Housekeeping Services is responsible for overseeing daily housekeeping operations, ensuring cleanliness, hygiene, safety, and maintenance standards across the facility. The role includes team management, vendor coordination, compliance monitoring, cost control, and client satisfaction.
Key Responsibilities
1. Housekeeping Operations
Manage and supervise day-to-day housekeeping activities.
Ensure high standards of cleanliness and hygiene across all areas (offices, common areas, washrooms, etc.).
Prepare and implement cleaning schedules (daily, weekly, monthly).
Conduct regular inspections and audits of housekeeping services.
Ensure proper use of cleaning chemicals and equipment.
2. Team Management
Lead and supervise housekeeping staff and supervisors.
Prepare duty rosters and shift schedules.
Monitor attendance, discipline, and performance.
Conduct training on cleaning procedures, safety, and grooming standards.
Maintain staff productivity and morale.
3. Vendor & Contractor Management
Coordinate with housekeeping contractors/vendors.
Ensure service level agreements (SLAs) are met.
Verify bills, attendance sheets, and compliance documents.
Escalate issues related to manpower or service quality.
4. Safety & Compliance
Ensure compliance with safety standards and company policies.
Monitor proper storage and usage of chemicals.
Ensure statutory compliance (labour laws, safety norms).
Conduct periodic safety drills and audits.
5. Inventory & Budget Control
Monitor consumption of cleaning materials and supplies.
Maintain inventory records and control wastage.
Raise purchase requisitions as required.
Manage housekeeping budget effectively.
6. Client / Internal Stakeholder Coordination
Address complaints and resolve service-related issues.
Maintain strong coordination with admin and facility teams.
Ensure a high level of customer satisfaction.
7. Reporting & Documentation
Maintain daily/weekly/monthly MIS reports.
Track KPIs such as attendance, complaints, and material usage.
Submit reports to senior management.
Key Competencies
Bachelors Degree (Hospitality / Facility Management / Operations preferred).
5-10 years of experience in facility management or housekeeping operations.
Experience in corporate offices, manufacturing plants, hospitals, or commercial buildings preferred.
Key Skills
Strong leadership and team management skills
Knowledge of cleaning chemicals and equipment
Vendor management experience
Budget and inventory control
Good communication and problem-solving skills
Knowledge of safety and compliance standards
Why SODEXO:
Healthy Work-Life Balance
Leadership Development
Global Career Opportunities
Cross-Functional Collaboration
Inclusive Culture
Competitive Compensation
Comprehensive Health & Wellness Benefits
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×