Maintenance Technician; 2nd & 3rd Shift

Maintenance Technician (2nd & 3rd Shift)

Bedford Park, IL 60638

Pay: $30-$35 per hour depending on experience

• Healthcare coverage including medical, dental and vision
• 401k Plan
• Short-term disability available
• Paid holidays, vacation and paid sick leave

About the Role Join our client's maintenance team in a clean, climate-controlled manufacturing facility. Their facility operation features modern, standardized equipment, with much of their machinery less than five years old, helping streamline troubleshooting and maintenance activities. They utilize a fully digital CMMS to support efficient maintenance planning, minimize downtime, and maintain high operational standards. The Maintenance Technician is responsible for ensuring the efficient operation and maintenance of machinery and mechanical equipment in the production facility.

This role focuses on minimizing downtime, maintaining quality standards, and supporting the production team by performing timely repairs, adjustments, and preventive maintenance.

• Perform setup, repair, and maintenance of production machinery, including ovens, packing lines, and conveyors, ensuring optimal performance and minimal downtime.
• Conduct routine inspections and preventive maintenance to identify potential issues before they impact production.
• Troubleshoot mechanical, electrical, and pneumatic systems to resolve equipment malfunctions quickly and effectively.
• Repair and maintain plumbing systems, hydraulic components, and cutting tools to support facility operations.
• Operate and maintain power tools and industrial equipment safely, adhering to all safety protocols.
• Perform welding tasks (MIG, TIG, Stick) to repair or fabricate machine components as needed.
• Diagnose and troubleshoot PLC (Programmable Logic Controller) systems and electrical issues to maintain automation systems.
• Document maintenance activities, including repairs and inspections, ensuring accurate records for compliance and future reference.
• Collaborate with the production team to minimize disruptions and improve operational efficiency.
• Support changeovers by preparing and adjusting equipment to meet production requirements.
• Ensure compliance with GMP (Good Manufacturing Practices), safety protocols, and food industry regulations.

• High school diploma or equivalent; technical certification or degree is a plus.
• 2-5 years of experience in an industrial bakery and/or food manufacturing environment preferred.
• Strong mechanical and troubleshooting skills with a service-oriented mindset.
• Experience with equipment maintenance, including conveyors, pneumatic systems, and hydraulics.
• Power Industrial Training Certification is a plus.
• Proficiency in electrical systems and PLC diagnostics is highly desirable.
• Welding experience (MIG, TIG, Stick) is a significant advantage.
• Must be a self-starter capable of working independently and completing projects without supervision.
• Excellent communication skills and ability to work effectively in a team environment.

Sponsorship for work authorization is not available for this position. It is the candidate’s responsibility to ensure they are legally authorized to work in the location to which they apply.