Dunkin​/Baskin Robbins Restaurant Manager

Description

May Brands Dunkin/Baskin Robbins is currently hiring for a RESTAURANT MANAGER to join our network!

Here at May Brands Dunkin/Baskin Robbins, we pride ourselves as being a “People First” organization. We have built a culture aimed to help our employees grow as individuals and with our company. If you’re looking for a career with endless learning opportunities, we would love to hear from you!

To keep our amazing team running, employees at our Dunkin Restaurants enjoy a bunch of great perks:

Here’s what’s in it for you:

• Discounted college degree program with Southern New Hampshire University*
• Career development and growth (May Brands Academy)
• Competitive Pay
• Paid Time Off
• Quarterly Bonus potential
• Healthcare

Here’s who we’re looking for:

• A welcoming, upbeat, positive attitude
• Someone who focuses on providing an exceptional guest experience and a positive working environment for their team
• A leader who thrives in a fun, fast-paced environment while adhering to brand standards and maintaining a clean, organized restaurant
• A results driven leader who has restaurant experience in, cost, inventory, and shift management
• Someone who loves to motivate, lead, and develop their team
• The ability to effectively train others on all aspects of the restaurant's operations

"You are applying for work with a franchisee of Dunkin’ Donuts /Baskin-Robbins, not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.