Line Cook

Description

Company: Kelley's Market

Location: Tyler Creek

Address: 15N341 Route 47, Pingree Grove IL 60140

Position: Line Cook

Reports To: Station Manager

Join a company with deep roots and big opportunities! Since 1926, Kelley's Market has been serving Northern Illinois and Southern Wisconsin as a family-owned convenience store chain. As an Exxon Mobil distributor, we’re continuously growing and innovating to meet our customers’ needs with new products, services, and technology. We pride ourselves on offering top-quality products underscored with outstanding service—and that starts with our team.

The Line Cook plays a key role in delivering fresh, high-quality food and a fast, friendly experience for our guests. You’ll work behind the line preparing made-to-order meals using flat tops, fryers, and prep stations keeping things clean, organized, and running smoothly. This position reports directly to the Assistant Manager and Station Manager and works closely with other food service team members.

• Prepare, cook, and assemble made-to-order menu items using flat tops, deep fryers, and other kitchen equipment
• Ensure all food is prepared to company standards for quality, portion, and presentation
• Maintain awareness of current menu items, ingredients, and prep procedures
• Work quickly and efficiently to meet guest expectations during peak times
• Communicate clearly and courteously with team members and customers when needed

• Maintain cleanliness and organization of the kitchen, prep stations, and service areas throughout the shift
• Follow all food safety, handling, and sanitation standards per company and health department guidelines
• Regularly clean and maintain equipment including fryers, flat tops, and utensils
• Rotate stock and ingredients using FIFO (First In, First Out) practices to reduce waste
• Report any equipment malfunctions, safety issues, or shortages to management immediately

• Accurately complete temperature checks, prep logs, and cleaning checklists
• Assist with opening, mid-shift, and closing duties as assigned
• Follow all cash-handling and order-taking procedures when operating the POS system
• Take ownership of maintaining speed, quality, and consistency throughout service

• Work collaboratively with coworkers and take direction from management
• Help teammates during busy periods to keep service fast and efficient
• Uphold all company safety, cleanliness, and food-handling policies
• Contribute to a positive, respectful, and professional team environment

What We Offer

The hiring range for this position is $15 to $18 per hour and may be based on education, work experience, knowledge, skills and certifications.

• Medical & Dental (Blue Cross), Vision (Eye Med)
• Flexible Savings Account (FSA)
• Voluntary Life and AD&D
• Voluntary Short-Term Disability
• 401(k) Plan with Annual Matching

• Vacation Time
• Personal Time
• Illinois Paid Leave
• Six Paid Holidays

• Employee discounts on store products
• Clean, modern, and well-maintained work environment
• Opportunities for advancement within our growing organization

* Benefit eligibility may vary based on position, hours worked, and length of employment. Select benefits may not be eligible until specific milestones have been met. Consult with your Hiring Manager for more information.

Ready to make a real difference with your leadership skills? Apply today to join the Kelley Williamson team!

• Must be at least 16 years of age. In select market(s), hiring age may be 18+.
• Ability to provide excellent customer service in a fast-paced retail/food-service environment.
• Strong communication and interpersonal skills.
• Basic math skills and the ability to handle cash and operate a point-of-sale (POS) system accurately.
• Willingness to work flexible hours, including evenings, weekends, and holidays.
• Ability to lift up to 30 lbs frequently and up to 50 lbs occasionally, and to stand for extended periods.

• Prior experience in a convenience store, gas station, or retail environment.
• Prior experience in a fast-food or QSR environment.
• Experience handling cash and completing shift reports or basic bookkeeping tasks.