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Food Service Associate

Job in Vandalia, Fayette County, Illinois, 62471, USA
Listing for: Sarahbush
Full Time position
Listed on 2026-09-16
Job specializations:
  • Restaurant/Food Service
    Catering, Dishwasher / Kitchen Assistant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 16.54 - 25.24 USD Hourly USD 16.54 25.24 HOUR
Job Description & How to Apply Below
## Food Service Associate Apply locations:
Fayette County Hospital posted on:
Posted Todayjob requisition :
JR104993
** Internal Employees:
Please ensure that you are logged into Workday and applying through the Jobs Hub before proceeding.
** Food Service Associate
** Job Description
** Under the direct supervision of the Nutritional Services Director or Supervisor, performs a variety of patient food service and dish duties, as well as other related tasks.
5:30am - 1:00pm with weekend and holiday rotation

Pay based on experience starting at $16.54
** Responsibilities
* * Assembles nourishments, floor stocks and special diet foods as necessary., Complies with sanitation regulations and standards established by all regulatory agencies., Delivers food carts to patient care units. Returns carts to kitchen at designated times., Effectively participates in tray assembly of cold ticket items. May assist with hot items as needed., Ensures that all necessary items are located on the meal tray as it starts on the tray line.

(Proper tray type, silverware, condiments, etc.), Ensures that returned trays / dishes are washed and sanitized promptly. Washes specified items by hand, e.g., pots, pans, knives. Puts clean dishes and utensils away., Maintains a safe work environment by cleaning as needed. Keeps work areas neat and tidy including walk-in refrigerators and storage areas. Performs special cleaning duties as assigned by the Food and Nutritional Services Director.,

Maintains the safe operation of all food service equipment., May assist in cafeteria as needed – serving, cleaning, cashiering., Prepares and delivers items as requested by patient care units or patients., Records and monitors all quality control indicators., Stocks all food supplies in accordance with regulatory guidelines., Sweeps and Mops floors as scheduled and as necessary.
** Requirements
* * High School (Required)
Food Handlers Certificate (within 30 days of hire) - Sarah Bush Lincoln, Food Safety Manager - National Registry of Food Safety Professionals
** Compensation
* * Estimated Compensation Range $16.54 - $25.24

Pay based on experience
Position Requirements
10+ Years work experience
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