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Part Time Healthcare Server

Job in Barrington, Lake County, Illinois, 60011, USA
Listing for: The Garlands of Barrington
Full Time, Part Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 15.5 USD Hourly USD 15.50 HOUR
Job Description & How to Apply Below

Job Details

Job Location:

The Garlands of Barrington - Barrington, IL 60010

Position Type:
Part Time

Salary Range: $15.50 - $15.50 Hourly

Hourly Rate - $15.50

Job Category:
Health Care CNA /Nurse

Server Part time

up to 24 hours

Benefits for All Employees (Full-time and Part-time)
  • Heated, underground parking
  • Upscale employee break room
  • Employee referral awards
  • Employee Assistance Program
  • Uniforms provided
Benefits for Full-time Employees(30 hours + per week)
  • Paid time off
  • Paid holidays
  • 401k (with match)
  • Medical, dental and vision insurance
  • Short and long-term disability
  • Life insurance

The Healthcare Server is responsible for providing the highest level of dining and beverage service to the members ofThe Garlands in the Assisted Living, Skilled Nursing and Memory Care floors while building trusted and valued relationships.

Job Description for Healthcare Server:
  • Ensure that the dining room is set appropriately before/after each meal period. (Tables set, glassware shined, napkins, Etc.)
  • Transport food in meal cart from the main kitchen
  • Properly take temps of food items and record as necessary, per regulations
  • Know all members diets orders and ensure all members receive appropriate food as ordered
  • Ensure food is provided in appropriate sequencing per members preferences
  • Provide food according to Diet Ordered (texture/liquid) as applicable
  • Provide additional assistance to customers as needed (e.g., walk A Member back to the apartment, bring food to them when they are not feeling well, etc.).
  • Be able to describe menu selections, answers questions and seeks additional information from Nutrition and Dietary Manager, Prairieview Dining Manager, Executive Chef, and Sous Chef if needed, in order to provide customers with all the information needed to make their selections.
  • Inputdata into POS system as applicable.
  • Assist in filling out paper meal tickets as applicable.
  • Maintain cleanliness of dining rooms by mopping, dusting, etc.
  • Clean, maintain and restock snack stations throughout the workday and at the end of the shift.
  • Transport dirty dishes to the main kitchen for the dishwasher to clean/transport clean dishes back to the skilled nursing unit.
Qualifications

Knowledge, Skills and Abilities:
  • Able to lift items up to 25lb.
  • Must be able to lift and move tables and chairs, boxes and other containers.
  • Must be able to move arms and hands in various directions to clean tables and workstations.
  • Able to tolerate long periods of walking, bending, stooping and standing.
  • Maintain a current State of Illinois Sanitation Licensed/Food Handlers (This can be provided by The Garlands).
  • C.N.A. licenseor in the process of completing aC.N.A. program a plus
  • The ability to learn and use the computerized ordering and billing system.
  • Must be able to work a flexible schedule, including weekends and holidays.
  • Conversational English required.
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