Cashier, Retail

Job Description

The Cashier operates the register system in the checkout area, greeting each customer and completing their checkout in an efficient and friendly manner. He or she ensures customer satisfaction and repeat business. Other duties may be assigned based on available time, business volume, and other criteria as determined by your supervisor.

The ideal candidate must have a pleasant and courteous personality and an excellent customer service focus. Candidates must be able to work a flexible schedule that includes days, nights, weekends, and holidays.

• Greets customers and efficiently checks-out and bags purchased items
• Operates the complete register system
• Accepts responsibility and accountability for his or her money drawer
• Understands and communicates all store promotions to customers
• Maintains work area in a neat and organized manner
• Keep shelves restocked
• Performs other duties as assigned

• Must be at least 16 years old (if under 18, must have valid work permit)
• High school diploma or GED preferred
• Point-of-sale (cash register) and credit or debit card processing skills
• Strong math skills and the ability to handle financial transactions rapidly and accurately in a fast-paced environment
• Neat, clean, and professional appearance
• Able to work days, evenings, weekends, and holidays

Blue Pantry is always looking for talented, self-motivated individuals to join our team. If you think you are ready to be a part of an exciting team, then we encourage you to continue with this applicant friendly, online job application!

Blue Pantry is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, sexual orientation, gender identity, age, national origin, ancestry, citizenship, disability, or veteran status.

Weekly payroll

Full Time employees - Health Insurance, Medical, Dental and Life Insurance after 90 days.