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Senior Food Scientist - Frozen Battered Protein Innovation

Job in Indiana Borough, Indiana County, Pennsylvania, 15705, USA
Listing for: Oregon Section Institute of Food Technologists (OSIFT)
Full Time position
Listed on 2026-08-22
Job specializations:
  • Research/Development
    Research Scientist
Salary/Wage Range or Industry Benchmark: 95000 - 120000 USD Yearly USD 95000.00 120000.00 YEAR
Job Description & How to Apply Below

Salacia, LLC in Marysville, WA is seeking an experienced Sr. Food Scientist to provide product R&D and technical formulation expertise for Value-Added Frozen products. You will collaborate with customer representatives and project teams to create products from conception to commercialization, improving flavor, texture, and nutritional quality.

The role requires translating scientific findings into actionable business goals and leading a department staff through a new Marysville facility.

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Position Requirements
10+ Years work experience
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