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Lead Sous Chef: Fast-Paced, -Driven Kitchen

Job in Indiana Borough, Indiana County, Pennsylvania, 15705, USA
Listing for: ViziRecruiter,LLC.
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef: Fast-Paced, Growth-Driven Kitchen
A leading entertainment company in Pennsylvania seeks a proactive supervisor to manage culinary staff. You will guide a diverse team, ensure excellent customer service, and maintain compliance with operational standards. The ideal candidate holds an associates degree in culinary arts, has at least two years of culinary experience, and possesses strong communication skills. The position involves working flexible shifts, including nights and weekends, reflecting the fast-paced environment of the industry.
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