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Banquets & Events F&B Manager — Four Diamond Service

Job in Notre Dame, St. Joseph County, Indiana, 46556, USA
Listing for: University of Notre Dame
Full Time position
Listed on 2026-07-08
Job specializations:
  • Hospitality / Hotel / Catering
    Event Manager / Planner, Hotel Management, Catering, Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 55000 - 63000 USD Yearly USD 55000.00 63000.00 YEAR
Job Description & How to Apply Below
Location: Notre Dame

The University of Notre Dame is seeking a Food & Beverage Manager – Banquets to oversee events and hospitality operations at the Morris Inn and McKenna Hall. The role emphasizes leadership, exceptional guest service, and precise execution of Banquet Event Orders (BEOs).

Candidates should have experience in food and beverage management, strong knowledge of service standards, and excellent leadership skills. A flexible schedule is required to accommodate the demands of event operations.

The annual salary range is $55,000 - $63,000.

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