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Evening Kitchen Supervisor: Hotel Kitchen Lead & Training

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: General Hotels Corporation
Apprenticeship/Internship position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 42000 - 56000 USD Yearly USD 42000.00 56000.00 YEAR
Job Description & How to Apply Below
Location: Indianapolis

General Hotels Corporation in Indianapolis seeks a PMKitchen Supervisor to manage daily kitchen operations, train staff, and ensure quality and budget adherence at Crowne Plaza Union Station. You will lead culinary team, enforce safety standards, and deliver outstanding guest experiences.

The role requires hands-on leadership, strong communication, and the ability to multi-task in a fast-paced hotel kitchen environment, including night and weekend shifts.

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