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Culinary Manager: Lead Caring Senior Kitchen

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: EagleCare LLC
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Manager: Lead a Caring Senior Kitchen
Location: Indianapolis

A leading senior care provider in Indianapolis seeks a Culinary Manager to oversee kitchen operations. This position requires strong leadership and hands-on culinary skills, ensuring high-quality food preparation and team guidance. Preferred candidates must have at least one year of experience as a Culinary Manager and hold a valid Serv Safe Manager’s Food Safety Certificate. The role offers competitive compensation and various health and wellness benefits, as well as opportunities for career growth through education partnerships and mentorship programs.
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Position Requirements
10+ Years work experience
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