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Crew Member, Restaurant​/Food Service

Job in Hartford City, Blackford County, Indiana, 47348, USA
Listing for: Torsap Thai Kitchen
Full Time, Part Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 13776 - 20664 USD Yearly USD 13776.00 20664.00 YEAR
Job Description & How to Apply Below
Location: Hartford City

Benefits at Pizza King

  • Paid time off
  • Advancement opportunities
  • $300 employee referral bonus
  • Meal discounts while on the clock
  • $1000 potential holiday incentive bonus
  • Earn more with tips based on hours worked
  • 30% discount when you dine-in or carry-out
  • Time and a half incentive pay for picking up extra shifts
  • $50 birthday dinner and paid day off for your birthday
  • Flexible scheduling available for full and part-time employees
  • Employee Assistance Program (free confidential mental, financial, & legal help)
  • Health, dental, vision, accident, critical illness, and life insurance offered to eligible employees
  • Years of Service Bonus - employees are given a bonus once they reach a milestone anniversary
Kitchen Member Requirements
  • Must be 16+ years of age
Kitchen Member Responsibilities Customer Responsibilities
  • Acknowledge all customers entering and exiting the store
  • Provide the highest quality of interactions with customers - be pleasant, friendly, and polite to everyone
  • Prepare food items per established recipes and menus in a way that preserves food freshness, quality, and appeal
  • Display an appreciation of our customers by thanking them in a meaningful and thoughtful manner
  • Respond quickly and respectfully to a customer’s complaint and notify the person in charge
  • Make appropriate suggestions to customer’s orders to increase satisfaction
Individual Responsibilities
  • Taking orders from the carry-out counter promptly
  • Answering telephones promptly and courteously
  • Store food items per established standards of practice; utilize proper labeling and dating system
  • Maintain a safe, tidy, and well-organized work environment; clean up spills quickly, and wear protective gear as needed
  • Communicate needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner Other Responsibilities
    • Support other staff in assuring that the essential functions of the kitchen are performed adequately and appropriately
    • Maintain inventory of all food items
    • Obtain functional knowledge of oven and cutting counter procedures
    • Prepare menu items while following the proper recipes to maintain a consistent product and nutritional value
    • Complete all assigned cleaning and prep-work
    • Perform any other assignments or tasks assigned by your manager or supervisor
    Physical Requirements
    • Able to reach, bend, stoop and frequently lift up to 50 pounds
    • Able to be on your feet for extended periods of time

    Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction. reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

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