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Shipboard Restaurant Manager - F&B Leader, Guest Focus

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: Viking
Full Time position
Listed on 2026-09-22
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
  • Hospitality / Hotel / Catering
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 65000 - 85000 USD Yearly USD 65000.00 85000.00 YEAR
Job Description & How to Apply Below
Location: Indianapolis

Viking Shipboard Restaurant Manager position responsible for efficient F&B operations and guest satisfaction aboard our award-winning ships. You will train and empower a multi-cultural crew, maintain cleanliness and safety, and align with corporate STAR Service Standards.

You will lead daily service, menu presentations with the Executive Chef, and coordinate opening/closing routines, inventories, and payroll-related documentation, ensuring high standards and guest delight onboard.

We are looking to fill the Shipboard Restaurant Manager - F&B Leader, Guest Focus position at Viking in United States.

Join Viking and contribute to our ongoing work.

Take a moment to read everything above and see whether this role is right for you.

This posting is for the Shipboard Restaurant Manager - F&B Leader, Guest Focus role at Viking, based in United States.

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