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Shift Leader: Customer-First Ops & Growth

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: Torsap Thai Kitchen
Part Time position
Listed on 2026-09-22
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Fast Food / Food Service, Catering
Salary/Wage Range or Industry Benchmark: 35000 - 45000 USD Yearly USD 35000.00 45000.00 YEAR
Job Description & How to Apply Below
Position: Shift Leader: Customer-First Ops & Growth (Flexible Hours)
Location: Indianapolis

Torsap Thai Kitchen is looking for a Shift Leader to join their team in Indiana. The ideal candidate will lead by example and ensure top-notch customer service while maintaining food quality and safety standards. You must be at least 21 years old if serving alcohol and have 2 years of experience in restaurant operations. The role includes analyzing sales and contributing to profit growth while mentoring team members.

Benefits include paid time off and flexible scheduling.
The Shift Leader:
Customer-First Ops & Growth (Flexible Hours) position in the Management & Operations field is open for applications. We are seeking a motivated Shift Leader:
Customer-First Ops & Growth (Flexible Hours) to join Torsap Thai Kitchen in IN, United States. Consider building your career as a Shift Leader:
Customer-First Ops & Growth (Flexible Hours) at Torsap Thai Kitchen.
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