Shift Lead: Restaurant Operations & Guest Experience
Listed on 2026-10-07
-
Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Fast Food / Food Service, Food & Beverage
Pilot Company is seeking a Restaurant Supervisor to provide operational support to the restaurant management team. This role will supervise restaurant activities during non-peak hours and support the shift plan, ensuring brand standards are met and cash handling policies are followed.
The position emphasizes hospitality, speed of service, and staff training, with responsibilities including monitoring labor, maintaining safety and dress code, and assisting the Restaurant General Manager with
Our team is growing, and we are hiring a Shift Lead:
Restaurant Operations & Guest Experience in Haubstadt, IN, United States.
All applications are reviewed carefully by our team.
The position is based in Haubstadt, IN, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 16.000 - 24.000.
We aim to respond to suitable candidates as soon as possible.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).