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Banquet Server

Job in Indio, Riverside County, California, 92201, USA
Listing for: Troon
Part Time, Seasonal/Temporary position
Listed on 2026-08-15
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 16.9 - 17.4 USD Hourly USD 16.90 17.40 HOUR
Job Description & How to Apply Below

Indian Wells Golf Resort
Indian Wells, CA 92210, USA

Description

Indian Wells Golf Resort in Indian Wells, California is pleased to announce an excellent career opportunity for a seasonal part-time Banquet Server
! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon
, you will contribute to a global leader in golf and community management.

Compensation:

$16.90 - $17.40 / hour

Key Responsibilities of the Banquet Server:
  • Prepares function site and assures meeting room is set according to specifications.
  • Serves food and beverage items to guests based on established guidelines.
  • Sets dining tables, buffets, and other service areas as according to Banquet Event Order or as directed.
  • Communicates guest requests and concerns to the department manager.
  • Helps to maintain a clean banquet or catering kitchen, coolers, and equipment.
  • Assists in inventory control and monitoring waste in the banquet or catering area.
  • Ensures the guests are provided with excellent customer service by anticipating their needs before they arise.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.
Minimum Qualifications for the Banquet Server:
  • High school diploma or general education degree (GED); and one to three months of banquet setting and service experience and/or training; or equivalent combination of education and experience.
  • Must be at least 18 years of age or older to meet state age requirements to serve alcohol.
Physical Demands:

Frequently stands, walks, talks, listens, and uses hands.

Regularly reaches with hands and arms.

Occasionally climbs, balances, stoops, kneels, crawls, crouches; tastes, smells and sits.

Frequently lifts up to 25 pounds.

Occasionally may lift up to 50 pounds.

Certificates/Licenses:

Serv Safe Certified (Food & Alcohol) or TIPS equivalent.

Job Knowledge, Skill, and Ability Preferences:

Knowledge of wine, spirits, beer and current trends in industry and marketplace.

Possesses the knowledge of cocktail recipes.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.

Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Learn more  .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.

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