Barperson

About the role

Poppy's Kitchen and Bar is seeking an experienced and energetic Barperson to join our dynamic team in North Kuta, Bali. This is a full-time position where you will be at the heart of our hospitality operation, delivering exceptional service and creating memorable experiences for our guests. As a key member of our bar team, you will play a vital role in maintaining our reputation for excellence and ensuring every customer interaction reflects our commitment to quality and hospitality.

• Preparing and serving a wide variety of alcoholic and non-alcoholic beverages to our guests with precision and flair
• Taking drink orders efficiently and accurately, whilst providing recommendations based on guest preferences and our menu offerings
• Mixing cocktails and drinks according to established recipes and our signature creations
• Maintaining an organised, clean and sanitised bar environment, including proper stock rotation and inventory management
• Processing payments and managing the cash register with accuracy and accountability
• Building rapport with guests and ensuring an engaging, welcoming atmosphere at the bar
• Restocking bar supplies, glasses, garnishes and other essential items throughout your shift
• Collaborating with kitchen and front-of-house staff to ensure seamless service delivery
• Adhering to all health, safety and licensing regulations relevant to beverage service
• Responding promptly to guest requests and handling any service issues with professionalism

• Proven experience working as a Barperson or in a similar bar or hospitality role within a busy venue
• Strong knowledge of spirit brands, mixology techniques, and classic and contemporary cocktail recipes
• Excellent customer service skills with the ability to engage guests and create a positive atmosphere
• Fast-paced working ability with strong attention to detail and accuracy
• Proficiency in operating bar equipment, cash registers and point-of-sale systems
• Strong communication and teamwork skills, with the ability to work effectively under pressure
• Understanding of responsible beverage service and commitment to preventing underage drinking
• Flexibility to work evenings, weekends and public holidays as required
• Relevant qualifications or certifications in responsible beverage service or hospitality (preferred)
• Knowledge of Balinese culture and ability to provide culturally sensitive service to diverse guests (advantageous)

Poppy's Kitchen and Bar is committed to creating a workplace where our team members thrive. We provide competitive remuneration commensurate with experience, opportunities for professional development within the hospitality industry, and a supportive work environment where your contributions are valued. We recognise the hard work of our team and celebrate success together. Working in the vibrant North Kuta location, you'll be part of a dynamic hospitality scene whilst enjoying the unique lifestyle and culture that Bali offers.

We also offer team social events and the opportunity to build lasting friendships with colleagues who share your passion for hospitality.

Poppy's Kitchen and Bar is a well-established hospitality venue located in the heart of North Kuta, Bali. We are dedicated to providing our guests with exceptional food, innovative beverages and outstanding service in a welcoming and vibrant setting. Our mission is to create memorable experiences for every visitor whilst maintaining the highest standards of quality and professionalism. We pride ourselves on our warm, inclusive team culture and our commitment to excellence in every aspect of our operation.

Whether you're a local or international guest, Poppy's is a destination where hospitality excellence is at the forefront of everything we do.