Food & Beverage Supervisor

The Place

Lochardil House is now part of the Highland Coast Hotels collection; nestled in the picturesque landscape of Inverness, it is a stunning example of Scottish architecture and heritage. This historic mansion, dating back to the 19th century, exudes charm and character at every turn. Surrounded by lush gardens and rolling hills, Lochardil House offers a serene and elegant setting for various events and gatherings.

Its rich history, coupled with modern amenities and impeccable service, makes it the ideal venue for weddings, corporate retreats, and special occasions. Whether exploring the estate's manicured grounds or relaxing in its luxurious interiors, Lochardil House promises an unforgettable experience steeped in tradition and beauty. We are offering a unique opportunity to join our brand new team to showcase your passion for Highland hospitality and be part of creating memorable moments in this timeless Scottish gem.

We are seeking an experienced and dynamic Food & Beverage Supervisor to join our dedicated team. Reporting directly to the F&B Manager, you will oversee the day-to-day operations of our restaurant and lounge, ensuring the highest levels of service are consistently delivered. Your responsibilities will include managing and training staff, maintaining inventory, ensuring compliance with health and safety regulations, and enhancing guest satisfaction.

You will play a key role in driving service standards and operational efficiency, working closely with the F&B Manager to achieve departmental goals.

Beyond the first-class physical modelling of our hotels, we’re also investing in our people. Our vision has four key pillars; our people, our guests, our communities, and our environment, and what matters most to us is delivering an authentic experience of the Scottish Highlands to our guests.

This can only happen with a strong team that shares our Vision.

• Proven experience in a supervisory role within the hospitality industry.
• Strong leadership and communication skills
• A passion for delivering exceptional customer service
• The ability to manage and motivate a team effectively
• Excellent organisational and multitasking abilities
• Knowledge of food safety and hygiene standards
• Flexibility to work various shifts, including evenings, weekends, and public holidays
• A positive attitude and the ability to remain calm under pressure

Salary £ per hour + service charge + company benefits inc:

• Discount for you and your family and friends on accommodation, food and beverages
• Opportunities for professional development and growth within the company
• Eye Med
• Cycle Scheme
• Employee discount platform providing savings at 130,000 retail and entertainment including supermarkets, holidays, shopping and restaurants
• Employee Assistance Programme
• Refer a Friend incentive scheme

We are a collection of unique hotels located along the North Coast 500 with our people at the very heart of what we do. Spirit, warmth, authenticity, that’s what we look for. We encourage curiosity, energy, passion, and fun. Creating experiences that exhilarate and enlighten our guests as we showcase the very best in Highland Hospitality. It’s important to us that we nurture and develop our people to be the very best they can be.

Training and career opportunities are on offer along with fabulous work locations, great rates of pay, flexible hours, and lots of other lovely perks. Find out more at