Summer General Labor
Job in
Britt, Hancock County, Iowa, 50423, USA
Listed on 2026-06-04
Listing for:
Post Holdings
Seasonal/Temporary
position Listed on 2026-06-04
Job specializations:
-
Manufacturing / Production
-
Quality Assurance - QA/QC
Job Description & How to Apply Below
Business Unit Overview
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food.
Location Description
Michael foods, Inc. located in Britt, Iowa where more eggs are produced within a 100 mile radius than anywhere in the world. Small town living and friendly faces make Britt, Iowa a place to call home. Our location is an egg processing flacility that varies from breaking, pasteurization, and dried egg. Join our company and be part of an innovative team that's First in Food.
Responsibilities
POSITION SUMMARY:
This position has the responsibility to comply with Safety work rules at all times as well as an
obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities,
related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce
product and process variability.
DUTIES AND RESPONSIBILITIES:
Assist the Element teams with any assessments/projects
* Take 1-minute videos of each job position/task for the Humantech Ergonomic project
* Assist Element 2 with Annual review of equipment specific LOTO procedures/audits
* Assist with Sign audits
* Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and
procedures and incorporate safety and health in all jobs and tasks.
* Adhere to Quality work practices, follow GMP's, maintain sanitary conditions and ensure that
product quality is maintained. Report to management any conditions or practices that may
adversely affect food safety and quality.
Qualifications
EDUCATION AND EXPERIENCE
REQUIRED:
PREFERRED EDUCATION,
EXPERIENCE AND SKILLS:
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