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Temporary IBD Production Technician

Job in Woodward, Dallas County, Iowa, 50276, USA
Listing for: VALO BioMedia
Full Time, Seasonal/Temporary position
Listed on 2026-08-22
Job specializations:
  • Manufacturing / Production
    Production QC/QA, Manufacturing & Industrial Operations, Production Associate / Production Line
Job Description & How to Apply Below
Location: Woodward

Position:Temporary IBD Production Technician

Location: Woodward, IA

Job :278

# of Openings:1

Temporary IBD Production Technician

Position Summary

VALO Bio Media North America is seeking an IBD Production Technician to support the production of biological products using SPF (Specific Pathogen Free) poultry. This hands-on role combines animal care, production support, inventory management, and documentation while maintaining the highest standards of biosecurity, quality, and safety.

Essential Duties and Responsibilities
  • Care for SPF poultry by feeding, watering, monitoring health, and maintaining clean housing.
  • Assist with biological production activities following established procedures.
  • Receive, organize, and manage production materials and inventory.
  • Prepare production areas, equipment, and supplies.
  • Complete production documentation accurately and maintain traceable records.
  • Follow Good Manufacturing Practices (GMP), biosecurity, animal welfare, and safety requirements.
  • Monitor equipment and facility conditions and report any concerns.
  • Maintain clean and organized work areas.
  • Support warehouse and inventory control activities.
  • Perform other duties as assigned.
Reporting Structure

Reports directly to the IBD Production Manager.

Schedule

This position’s schedule will be Monday-Friday 7:00 am – 4:00 pm. This position is temporary. Job is estimated to last between 3-6 months.
The opportunity for Full-Time employment after the temporary period is over could be available to the right individual.

Qualification Requirements

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The qualifications below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Education and Experience
  • High school diploma or GED required.
  • Previous experience in manufacturing, agriculture, animal care, warehouse, laboratory, or production is preferred.
  • Comfortable working around poultry and following strict biosecurity procedures.
  • Strong attention to detail and accurate recordkeeping skills.
  • Ability to work independently and as part of a team.
  • Willingness to follow established procedures and safety standards.
  • Experience working in environments requiring strict SOP adherence strongly preferred.
Knowledge, Skills & Abilities Technical Skills
  • Basic proficiency in Microsoft Windows-based systems.
  • Working knowledge of Microsoft Word and Excel.
  • Ability to learn and accurately operate VALO’s proprietary technology.
  • Strong attention to detail and accuracy in documentation.
Language & Communication Skills
  • Ability to read, interpret, and follow SOPs, safety rules, and technical documents.
  • Ability to complete routine reports and communicate effectively with supervisors and team members.
  • Professional communication when interacting with internal stakeholders and customers as needed.
Reasoning & Problem-Solving
  • Ability to apply sound judgment and common-sense reasoning to written and verbal instructions.
  • Ability to identify inconsistencies and elevate concerns appropriately.
  • Ability to manage multiple tasks in a moderately complex, compliance-driven environment.
  • Ability to work a flexible schedule based on production cycles.
  • Willingness to adjust hours to meet operational demands.
  • Ability to work effectively as part of a team in a fast-paced production setting.
Physical Demands
  • Ability to lift and carry up to 50 pounds regularly.
  • Ability to perform repetitive hand and arm movements.
  • Ability to stand for extended periods.
  • Manual dexterity required for handling fragile biological products.
  • Ability to work in environments with temperature variations.
  • Exposure to poultry environments and agricultural settings.
  • Occasional exposure to cleaning chemicals and sanitizing agents when cleaning equipment.
  • Required use of personal protective equipment (PPE).
  • Strict adherence to biosecurity entry/exit procedures required.
Desired Qualifications
  • Experience in SPF, poultry, hatchery, laboratory, or regulated manufacturing environments.
  • Familiarity with biosecurity-driven operations.
  • Experience working under quality management systems.

Failure to consistently meet established performance expectations may result in corrective action, up to and including termination of employment.

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