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Kitchen

Job in Dyersville, Dubuque County, Iowa, 52040, USA
Listing for: Iowatravelindustry
Full Time position
Listed on 2026-09-24
Job specializations:
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 24000 - 36000 USD Yearly USD 24000.00 36000.00 YEAR
Job Description & How to Apply Below
Location: Dyersville

Job Title:

Kitchen – Food & Beverage Reports To :
Manager – Food & Beverage

Summary:

Under direct supervision from Manager or Shift Leads of Food & Beverage. This position will perform all Kitchen job components put in place by manager at The Field of Dreams Movie Site

Essential Duties:
  • Uphold,support and promote all company policies and procedures
  • Demonstrate continuous professionalism and respect working with public customers, vendors, distributors, affiliated business partners, and all staff members
  • Perform job duties assigned on a daily,weeklyand monthly schedule
  • Follow andbe in compliance with

    The Iowa State Food & Beverage Authority health standards.
  • Follow andbe in compliance withall state inspections, license renewals, and other applicable items dealing with the Iowa State Food & Beverage Authority
  • Every year, this position needs to fill out and complete the Iowa State Food & Beverage Authority Health Release form, kept on file at Go the Distance Baseball, LLC. Tobe in compliance withthe Iowa State Health Authority
Specific Duties :
  • Check,maintainandbe in compliance withall temperature guidelines of meat in every aspect of delivery, thawing, prep, cook, andservingmeats to the Iowa State Food & Beverage health standards.
  • Prepare,cookand wrap all meats to the Iowa State Food & Beverage health standards
  • Maintain,cleanand keep organized all grill,kitchen and prep areas in compliance with the State Food & Beverage health standards
  • Grill all meats needed to open bar
  • Wrap grilled food, get into proofer as soon as possible
  • Wash grilling utensils after each grilling session
  • Wash and sanitize prep tables
  • Keep checking food levels throughout the day, grill more if needed
  • FIFO – FIRST IN FIRST OUT, rotate your product if adding new grilled meats to proofer
  • Help check in vendor deliveries, checktempsof product, put product away
Qualifications:
  • 16 years or older
  • Strong work ethic, with special attention to detail.
  • Strong customer service and interpersonal skills.
  • Strong organizational skills.
  • Work well in a fast-paced environment with the ability to think on your feet and correct course.
  • Cash Handling experience
  • Ability to work well independently and be a self-starter.
  • Ability to work well with others in a team environment.
  • Strong verbal and written communication skills.
  • Reliable, dependable, and professional.
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