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Tamale Makers Needed ASAP 20 Dollars Per Hour

Job in Irvine, Orange County, California, 92616, USA
Listing for: Aerotek
Full Time position
Listed on 2026-08-16
Job specializations:
  • Manufacturing / Production
    Food Production, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 20.25 USD Hourly USD 20.25 HOUR
Job Description & How to Apply Below

Tamale Maker

1st shift - 7:30am to 4pm

$20.25/hr

Open ended contract - potential contract to hire

Must be ok in a heavy Spanish speaking environment

Must be ok standing all shift

Job Description

The Production Associate supports food manufacturing operations by preparing ingredients, assembling and packaging products, handling materials, and maintaining quality and food safety standards. This role operates in a fast-paced production environment and follows strict GMP, HACCP, SSOP, and food safety guidelines while working on a first shift schedule from 7:30 a.m. to 4:00 p.m., Monday through Friday.

Responsibilities
  • Mix, prepare, cut, and portion ingredients according to production requirements and recipes.
  • Assemble, wrap, cook, and package food products to meet quality and safety standards.
  • Move raw materials and finished goods throughout the facility in a safe and efficient manner.
  • Load and unload shipments, ensuring materials are handled carefully and correctly.
  • Supply production lines with necessary materials to maintain continuous workflow.
  • Store raw materials and finished goods in accordance with food safety and GMP guidelines.
  • Complete production documentation, checklists, and records accurately and on time.
  • Dispose of waste and recyclables in designated areas while maintaining a clean and organized workspace.
  • Follow GMP, HACCP, SSOP, and all food safety requirements at all times.
  • Wear required personal protective equipment (PPE) and adhere to all safety procedures.
  • Lift and transport materials, product trays, and equipment as needed throughout the shift.
  • Work comfortably around chicken, beef, and pork products in a food manufacturing setting.
Essential Skills
  • Ability to follow GMP guidelines, including wearing a smock, hair net, and required PPE, and refraining from jewelry or makeup in production areas.
  • Experience working closely with food in a production or food manufacturing environment.
  • Ability to lift up to 25 lbs continuously, 40 lbs frequently, and exert up to 50 lbs occasionally.
  • Ability to stand for long periods of time during the full shift.
  • Capability to perform general production, packing, and packaging tasks in a fast-paced environment.
  • Understanding of basic food safety practices and sanitizing procedures.
  • Ability to read and interpret safety and procedure documents in English.
  • Comfort working around chicken, beef, and pork in a food manufacturing facility.
Additional

Skills & Qualifications
  • Experience with GMP, HACCP, SSOP, and food safety programs.
  • Experience in food manufacturing or food production operations.
  • Ability to work on a first shift schedule from 7:30 a.m. to 4:00 p.m., Monday through Friday.
  • Spanish language skills are a plus for reading and interpreting documents and communicating on the floor.
  • Comfort working in a wet-floor environment with various food-related smells.
  • Ability to wear water-resistant shoes and full GMP PPE for the duration of the shift.
Why Work Here?

This opportunity offers a stable, full-time first shift schedule in a well-established food manufacturing environment that values safety, quality, and teamwork. You will work in a supportive culture that emphasizes clear procedures, training, and adherence to industry standards, providing a solid foundation for building skills in production, food safety, and manufacturing operations.

Work Environment

The role is based in a food manufacturing facility with a fast-paced production environment. Team members work on a first shift schedule from 7:30 a.m. to 4:00 p.m., Monday through Friday, primarily on their feet for the full shift. The facility includes wet floors and various food-related smells, and work is performed around chicken, beef, and pork products. Employees must wear full GMP-compliant PPE, including smocks, hair nets, and water-resistant shoes, and follow all food safety and sanitation protocols to maintain a clean, organized, and compliant workspace.

Job Type & Location

This is a Contract to Hire position based out of Irvine, CA.

Pay and Benefits

The pay range for this position is $20.25 - $20.25/hr.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following:

  • Medical, dental & vision
  • Critical Illness, Accident, and Hospital
  • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available
  • Life Insurance (Voluntary Life & AD&D for the employee and dependents)
  • Short and long-term disability
  • Health Spending Account (HSA)
  • Transportation benefits
  • Employee Assistance Program
  • Time Off/Leave (PTO, Vacation or Sick Leave)

Workplace Type

This is a fully onsite position in Irvine, CA.

Final date to receive applications

This position is anticipated to close on Aug 25, 2026.

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