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Patient Sous Chef: Lead Menu, Quality & Sanitation
Job in
Irvine, Orange County, California, 92713, USA
Listed on 2026-02-14
Listing for:
City of Hope
Full Time
position Listed on 2026-02-14
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading healthcare institution in California is seeking a Sous Chef to oversee food preparation for patient services and catering. The Sous Chef will ensure high standards of food presentation, quality, and sanitation are maintained while executing menus and culinary deliverables. Candidates should have 1 to 3 years of experience in a similar role and a high school diploma or equivalent.
This position offers an opportunity to contribute to a meaningful mission while working in a collaborative environment.
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