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Lead Sous Chef Scratch-Made Kitchen
Job in
Irving, Dallas County, Texas, 75084, USA
Listed on 2026-02-06
Listing for:
FB Society
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
A local restaurant in Irving, Texas, is seeking a Sous-Chef to manage kitchen operations and ensure high-quality food production. The ideal candidate will have over 2 years of kitchen experience, strong leadership skills, and a commitment to maintaining safety and sanitation standards. Responsibilities include overseeing kitchen staff, managing inventory, and ensuring efficient kitchen operations. This role requires a passion for crafting delicious, scratch-made meals in a vibrant dining environment.
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