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Chef de Partie Lusso – Stagionale ★ Cervinia

Job in Santa Maria d'Alto Cielo, The Marches, Italy
Listing for: Relais & Châteaux
Full Time position
Listed on 2026-06-28
Job specializations:
  • Hospitality / Hotel / Catering
    Seasonal / Summer, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 40000 EUR Yearly EUR 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie Lusso – Stagionale 5★ a Cervinia
Location: Santa Maria d'Alto Cielo

Relais & Châteaux cerca un Cuoco Capo Partita per la stagione invernale 26/27. La figura si occuperà di gestire la proprie partita in un contesto gourmet, garantendo qualità, organizzazione e selezione degli ingredienti.

Presso l'Hotel Hermitage, offrirai un servizio di alta classe ai nostri ospiti internazionali, in un ambiente stimolante e accogliente, con opportunità di crescita professionale.

Contratto stagionale con vitto e alloggio forniti.
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