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Lead Cook & Kitchen Supervisor

Job in Jackson, Hinds County, Mississippi, 39200, USA
Listing for: Elior North America
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Jackson, Mississippi is seeking a Cook Supervisor to oversee food preparation and ensure quality standards. The ideal candidate will have at least one year of culinary experience and team supervision skills. Responsibilities include training staff, managing food service operations, and ensuring meals are prepared on time with high-quality standards. This position offers competitive hourly pay and various benefits, including medical and 401k plans.
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