More jobs:
Resort Manager
Job in
Jackson, Teton County, Wyoming, 83001, USA
Listed on 2026-07-13
Listing for:
Jobtailor
Full Time
position Listed on 2026-07-13
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management
Job Description & How to Apply Below
Responsibilities
- Oversee day-to-day resort operations across all departments.
- Lead, coach, and develop department managers and team members.
- Ensure exceptional guest service standards are maintained throughout the property.
- Monitor operational efficiency and implement improvements when needed.
- Conduct regular property walks to ensure cleanliness, safety, and presentation standards.
- Support opening, closing, and seasonal operational transitions as needed.
- Address guest concerns and resolve escalated service issues promptly and professionally.
- Ensure guest feedback is reviewed and acted upon to improve service quality.
- Promote a culture of hospitality, responsiveness, and proactive service recovery.
- Assist in developing and managing departmental budgets and forecasts.
- Monitor labor costs, productivity, and operational expenses.
- Analyze financial reports and identify opportunities to improve profitability.
- Support revenue-driving initiatives and cost-control strategies.
- Foster a positive, inclusive, and high‑performing workplace culture.
- Ensure compliance with company policies, procedures, and employment practices.
- Participate in recruitment, onboarding, training, and performance management.
- Ensure compliance with all federal, state, and local regulations.
- Maintain workplace safety standards and emergency procedures.
- Partner with Human Resources and department leaders on workplace investigations and corrective actions when necessary.
- Assist in achieving annual operational and financial goals.
- Collaborate with executive leadership to enhance resort performance and guest satisfaction.
- Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred.
- Minimum 5–7 years of hospitality leadership experience, preferably with Marriott in a resort or luxury hotel environment.
- Strong leadership, communication, and problem‑solving skills.
- Experience managing multiple operational departments.
- Knowledge of budgeting, labor management, and financial reporting.
- Ability to work flexible schedules including evenings, weekends, and holidays.
- Proficiency in hotel property management systems and Microsoft Office programs.
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