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Culinary Competitions & Certifications Coordinator - Hybrid

Job in Jacksonville, Duval County, Florida, 32290, USA
Listing for: American Culinary Federation
Full Time position
Listed on 2026-01-30
Job specializations:
  • Administrative/Clerical
    PR / Communications
Salary/Wage Range or Industry Benchmark: 42000 - 47000 USD Yearly USD 42000.00 47000.00 YEAR
Job Description & How to Apply Below
A national culinary organization is seeking a Professional Development Coordinator to manage culinary competitions and support certification programs. This role is in-office/hybrid based in Jacksonville, FL, involving close collaboration with staff and volunteers. The ideal candidate will have strong administrative skills and be adept at communicating effectively. Experience in the culinary field is preferred. The salary range is between $42,000 and $47,000, with the possibility of remote work depending on circumstances.
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