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Hospitality-Driven Sous Chef: Lead Culinary Team
Job in
Jeddah, Saudi Arabia
Listed on 2026-09-05
Listing for:
Hilton
Full Time
position Listed on 2026-09-05
Job specializations:
-
Hospitality / Hotel / Catering
Catering
Job Description & How to Apply Below
Hilton is seeking a Sous Chef to lead daily kitchen operations and inspire the team to deliver hospitality-driven experiences for every guest. You will manage production, line checks, and service pacing, while creating seasonal menus and daily specials.
The role emphasizes collaboration across Front of House and Back of House, along with inventory and scheduling support, all while upholding health and safety standards and ensuring guest wellbeing.
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