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Cafe / Restaurant Cook & Chef Catering

Pastry Sous Chef — French Café Excellence

Job in Jeddah, Saudi Arabia
Listing for: Grand Hyatt
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 120000 - 150000 SAR Yearly SAR 120000.00 150000.00 YEAR
Job Description & How to Apply Below
A leading international hotel chain in Jeddah is seeking a Pastry Sous Chef specializing in French pastry. The successful candidate will ensure the efficient running of the pastry department, maintaining high standards for desserts and baked goods. Ideal applicants hold a professional diploma in Food Production and have at least 2 years of experience in a French Cafe.

This role offers an entry-level management opportunity in a vibrant hospitality setting.
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