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Executive Chef: Catering & Events Leader
Job in
Jeddah, Saudi Arabia
Listed on 2026-03-04
Listing for:
Hospitality Ventures
Full Time
position Listed on 2026-03-04
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading catering company in Jeddah is seeking an experienced Executive Chef to lead culinary operations for large-scale events and corporate catering. Key responsibilities include menu innovation, food quality control, and team leadership. The ideal candidate will have 8–12 years of experience in catering and a degree in Culinary Arts or Hospitality Management. Strong knowledge of international cuisines and food safety compliance is essential.
This role offers an opportunity to manage a high-performing culinary team while ensuring operational excellence.
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