More jobs:
Lead Kitchen Chef | Data Center Dining
Job in
Jeffersonville, Clark County, Indiana, 47144, USA
Listed on 2026-02-21
Listing for:
Yarzin-Sella Group
Full Time
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A high-end food service company in Jeffersonville, Indiana, is seeking a Senior Sous Chef to oversee culinary operations and lead kitchen staff. The ideal candidate will have at least 2 years of culinary management experience, strong communication skills, and a passion for high-quality food. Responsibilities include managing food preparation, ensuring compliance with safety standards, and training kitchen staff. The role offers a full-time position in a dynamic environment with opportunities for career progression.
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