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Catering

Hotel Kitchen Subcook III – Prep, Banquet & Stations

Job in Jersey City, Hudson County, New Jersey, 07390, USA
Listing for: HEI Hotels
Full Time position
Listed on 2026-02-08
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 26.1 - 29 USD Hourly USD 26.10 29.00 HOUR
Job Description & How to Apply Below
A hospitality company is seeking a Substitute Cook III at Hyatt Regency Jersey City. Responsibilities include preparing food according to recipes, managing inventory, and maintaining kitchen equipment. Candidates should have hotel experience and the ability to lift heavy items. The position offers a salary range of $26.10 - $29.00 per hour and numerous benefits, including competitive medical programs and a 401(k) plan.
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