Cook/Kitchen Manager Position
Listed on 2026-02-18
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Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Restaurant Manager
We are seeking an experienced and dedicated Cook or Kitchen Manager to join our neighborhood restaurant. The ideal candidate will be proficient in managing inventory for ordering, developing creative daily specials, and writing staff schedules. You will be responsible for cultivating a positive team environment, creating detailed prep schedules, and actively participating in food preparation and cooking. This is a nightly cooking position, requiring you to work a dedicated station.
We offer competitive pay, opportunities for career advancement, and the chance to utilize your culinary creativity to develop new dishes and regularly update seasonal menus. If interested please apply to this post, and I will get back to you. We are seeking to fill this position immediately.
- Experience: Required
- Employment: Full-time
- Salary: $22 – $25 hourly
- Starting time: Immediate start!
About Blue Anchor:
We are a great neighborhood spot, with a great vibe, fresh seafood, world cuisine, craft cocktails, and views of the city. We have been open for a year, and are very busy.
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