Quality Assurance Supervisor

Responsibilities

• Assisting the Quality Assurance Manager in the supervision of Food Safety and Security, and Quality Assurance programs
• Overseeing the direct supervision of Quality & Sanitation Technicians
• Responsible for shift/work scheduling, training, delegation of duties & disciplinary actions of the Technicians
• Ensure that all Quality Assurance functions are being performed, and documented, in an accurate and efficient manner
• Collaborate with Technicians on Hazard Analysis and Critical Control Points (HACCP) deviations
• Monitor and/or perform tasks on raw product inbound inspection processes
• Assist in trending data for various Quality Assurance programs
• Perform periodic, daily walk through of the facility to ensure compliance with all quality and food safety standards
• Assist in performing internal and operational audits
• Train staff on all equipment calibrations and quality assurance

• Combination of 2 years college education (from an accredited institution) and/or experience as a Quality Assurance Supervisor in a related field
• At least 2 to 3 years prior experience in a similar role with direct reports
• Knowledge of Microsoft Office Programs (i.e. Word, Excel, and Outlook)
• Excellent communication skills (i.e. oral and written)
• Knowledge in HACCP
• Risk Assessment Skills.

Demonstrates expertise in Quality Assurance and Food Safety, with a strong focus on HACCP compliance, staff training, and effective supervision of Quality & Sanitation Technicians. Proficient in data trending and internal audits to ensure adherence to quality standards.