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Restaurant Manager: Front & Back of House Leader

Job in Johannesburg, 2000, South Africa
Listing for: ExecutivePlacements.com
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage
Job Description & How to Apply Below
A restaurant in Meyersdal is seeking an experienced Restaurant Manager to oversee operations. Candidates must have at least 3 years of management experience, be adept in both front and back of house tasks, and possess excellent customer service skills. The ideal candidate is energetic, passionate, and can work under pressure, leading and training staff effectively. Salary is R 10 - 13K net.

Interested applicants should contact  and quote Reference RA128.
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